
Cook's Country
A team of cooks travel the country and scour the history books to find the very best traditional and contemporary American dishes, then bring them back to the test kitchen and develop practical, approachable recipes.
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S18 E26 • 5/23/2026
Seafood in a Snap
Grilled mussels; celebrating the Texas Shrimp Diva; one-pot shrimp piccata pasta.

S19 E1 • 9/19/2026
Hearty Weeknight Comforts
A new season of Cook’s Country kicks off with hearty weeknight comfort meals. Test cook Kelly Song makes Roasted Poblano and White Bean Chili for host Julia Collin Davison. Tasting expert Jack Bishop challenges Julia to a tasting of vegan mayo. And test cook Lidey Heuck makes a Baked Pasta e Fagiole for host Bridget Lancaster.
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Seasons
Season 1
13 Episodes • 2008
Season 2
13 Episodes • 2009
Season 3
13 Episodes • 2010
Season 4
13 Episodes • 2011
Season 5
13 Episodes • 2012
Season 6
13 Episodes • 2013
Season 7
13 Episodes • 2014

Season 8
13 Episodes • 2015
Season 9
13 Episodes • 2016
Season 10
13 Episodes • 2017
Season 11
13 Episodes • 2018
Season 12
13 Episodes • 2019
Season 13
13 Episodes • 2020
Season 14
13 Episodes • 2021
Season 15
18 Episodes • 2022
Season 16
15 Episodes • 2023
Season 17
26 Episodes • 2024
Season 18
26 Episodes • 2025
Season 19
13 Episodes • 2026

















