
Host Alton Brown explores the origins of ingredients, decodes culinary customs and presents food and equipment trends. Punctuated by unusual interludes, simple preparations and unconventional discussions, he'll bring you food in its finest and funniest form.

S16 E8 • 3/25/2021
When civilization crumbles, who ya gonna call to help get good eats on the table? Lactic acid bacteria, of course.
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