
From $6 subs to the most sought-after ingredients on the planet—Matty Matheson eats it all, with friends new and old.
S3 E8 • 6/1/2017
Newly crowned Michelin Star Chef (and possible Viking), Ragnar Erikkson, guides Matty through an Icelandic winter wonderland of odd food, crazy buggy rides, and steamy hot springs.
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